This delicious and healthy taco salad recipe is loaded with Canadian beans, vegetables, extra lean beef, baked tortilla chips, cheese, and an easy tex-mex salsa dressing!
300g extra lean grass-fed Alberta beef
½ cup corn kernels
4 cups mixed greens lettuce
1 cup halved cherry tomatoes
½ cup pinto beans or black beans
¼ cup thinly sliced red onion
1 avocado, halved and pitted, then sliced into thick segments
¼ cup shredded or crumbled cheese of choice
4 fresh small corn tortilla shells
1 tablespoon taco seasoning
1 lime, halved
SIMPLE SALSA DRESSING:
¼ cup your favorite salsa
2 tablespoons sour cream
1 tablespoon olive oil
1 teaspoon honey
Juice from ½ lime
Pinch of salt
This recipe can be easily be made dairy-free by using dairy-free cheese and sour cream.
This sugary dessert gets a fibre-rich makeover thanks to the addition of white beans. A fun take on the popular Thanksgiving treat, you'll never know this delicious pie is made with beans!
So you made some mouth-watering pulled pork... what pairs perfectly with pulled pork? Combine all the best pulled pork pairings into one epic dish with our recipe for Pulled Pork Parfaits.